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Zesty Microgreen Spread

Cream cheese
Vegan and Gluten Free
Level of Difficulty: Easy


For the cream cheese spread:
1 package of cream cheese, softened
Juice of 1/2 lemon
3 green onions, white and green parts, minced
1 tablespoon Worcestershire sauce
Salt and pepper to taste

For the topping:
1 1/2 cups of spicy mix microgreens


1. Combine the cream cheese, lemon juice, green onion and Worchester sauce in a mixing bowl. 2. Stir well with a fork.
3. Mix in microgreens and stir just a few times to combine.
4. Season with salt and pepper to taste.
5. Spread the cream cheese mixture on the toast slices, gluten free crackers, or anything you like!

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Blue Marble Space

GreenSpace is an initiative of Blue Marble Space, a 501(c)(3) public charity.